If it is not just hype, then Israel is fast advancing into alternatives to animal meat! Yesterday, I blogged here about 3D printed meat produced and tested in Israel.
"... Future Meat was founded in 2018 and has advanced the cost-efficient, GMO-free production of meat directly from animal cells, without the need to raise or harvest animals. In addition to chicken, the company is also working on cultured lamb kebabs and beef burgers. ...
Future Meat’s process uses the rapid growth of connective tissue cells, called fibroblasts, to reach high densities before turning the cells to cultured muscle and healthy fats. The company says it aims to introduce hybrid products – combining plant proteins for texture and cultured fats that create the distinct aroma and flavor of meat. ..."
Future Meat’s process uses the rapid growth of connective tissue cells, called fibroblasts, to reach high densities before turning the cells to cultured muscle and healthy fats. The company says it aims to introduce hybrid products – combining plant proteins for texture and cultured fats that create the distinct aroma and flavor of meat. ..."
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