Food follows chips! 😊
"TSMC's wife is crazy about starting a business: bubble tea and delicious chicken cutlets.
Yu Pei-hua, the wife of a TSMC employee who accompanied her husband to Phoenix, actively ventured into entrepreneurship, mostly opening bubble tea shops and multi-functional restaurants. Yu Pei-hua, who opened "TaiwanMama Kitchen," shared her experience of starting a business in the United States ..." (Source)
Din Tai Fung to build second Phoenix-area location before first one opens "Famed Taiwanese [restaurant] chain part of massive renovation project East Valley mall"
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